Salmon & Goat Cheese Salad

A very simple and satisfying dish for either lunch or dinner!

Click on image to enlarge

Ingredients: (Serves 1)

1 tin of canned salmon

1 oz goat cheese

4 olives

2 cherry tomatoes (cut in halves)

A handful of leafy greens of your choice

A couple of fresh jalapeno slices

A dash of ground pepper

For the Dressing: 1/2 freshly squeezed lemon, 1 tablespoon mayonnaise, 1/2 tsp of soy sauce

How to:

Spread the leafy greens onto a serving plate

Add the canned salmon

Add the olives and cherry tomatoes cut in halves

Add the goat cheese (you can use crumbled if you wish)

To make the dressing – simply mix all dressing ingredients listed above in a cup or small bowl and pour over the salad.

Add pepper to taste  and some jalapeno slices for decoration (or to taste).

So easy! Enjoy!!

Recipe & image by Sabina Huq