sul, on August 23rd, 2011 at 6:03 pm Said:

could you publish some pitha recipes please and recipes for special occasions like Eid and dawats
Sabina Huq, on September 23rd, 2011 at 7:33 pm Said:

Hi, I’ll do my best, but my site is really geared towards healthy, quick, contemporary dishes. Pitha’s take a while to prepare and most of my readers won’t bother with them.
Rina Miah, on October 24th, 2011 at 12:49 pm Said:

please can you upload some pitha receipe and son fafra rceipe(fafra is somethin you fry in oil and goes double in size. After frying its ver lightg and very crunchy. You just sprinkle sugar or molasses and enjoy the crunchy food
Sabina Huq, on October 25th, 2011 at 10:43 pm Said:

Hi Rina, I am actually trying to steer away from posting fried and sugary foods since my website is essentially about healthy, contemporary, quick meals. Perhaps you could google those recipes, I am sure there are other sites out there that would have them. However, if you do make any of those dishes, feel free to send me the recipe and a picture and I will be happy to post them as I acknowledge that I do have quite a few not so healthy desserts on here. Good luck!
farah, on November 6th, 2011 at 11:04 am Said:

Can you please post a recipe on firni/kheer? Please 🙂
Hae Riso, on June 19th, 2012 at 12:53 pm Said:

Thanks so much for providing individuals with an exceptionally splendid chance to check tips from this site. It is usually very useful and also packed with a lot of fun for me personally and my office peers to visit your site no less than thrice in a week to read the new secrets you have got. And lastly, I am just certainly satisfied for the wonderful principles you serve. Some 4 areas in this posting are undeniably the most efficient we have all ever had.
Sabina Huq, on June 21st, 2012 at 3:18 pm Said:

Hello Hae, it just warms my heart when I read comments like yours. I really appreciate you and your peers following my recipes and tips and hope to provide you all with a lot more as the days go on. So thanks again!! You guys make it fun!
Laz, on November 7th, 2012 at 10:45 am Said:

i have made chot potti and your mishti doi, they have both come out fantastic. thankyou so much. Iv tried dois before but everyone mentions boiling the milk, it never works with me. yours is the best a d the easiest. thankyou again. By the way i am bengali too, i like bengali cooking, yours are exactly what iv bee. looking for. thanku again

Sweet Indulgence

8 Responses to “Sweet Indulgence”

Leave a Reply